Tilachi Puri (Sesame Seeds Puri)

  • Maida (All Purpose Flour): 1 Cup
  • Wheat Flour : 3/4 th Cup
  • Ghee : 2 tbsp
  • Peppercorn (Crushed): 1/2 tsp
  • Finely Chopped Green Chillies: 2
  • Roasted Till (Sesame Seeds): 1/2 Cup
  • Finely Chopped Coriander Leaves: 1 Cup
  • Cloves
  • Red Chilli Powder to Taste
  • Salt To Taste
  • Oil To Fry
  1. Mix all ingredients in a big bowl & knead the dough using water. Dough should be just like regular puri dough. Keep this dough aside for atleast 30 minutes.
  2. Make small balls of dough. Make small puri of each ball by hand or by rolling pin. Sprinkle roasted sesame seeds and water at one side of the puri. Fold this puri into half and then into quarter. To hold these fold insert a clove just like tooth pick.
  3. Heat oil in a kadhai & deep fry these puries till crisp and golden brown on both the sides.
  4. You can eat these puries just like that or serve with any chutney or ketchup or sauce.

Source Video:

This is my entry for Preeti's Food Festival: Makar Sankranti

Arundhati of Gourment Affair gave me Lemonade Award. Thank you very much Arundhati. I would like to pass this award to Neha, Poonam, Sunanda, Vanmala, Pallavi. Enjoy your awards.


Vanamala Hebbar said...

Thank you trupti

Asha said...

That snack looks deliciously crunchy, T! Very new to me, must make it. Winter is the season for us to eat all these spicy yummies! :))

Unknown said...

When I first read the title Tilachi puri I thought its going to be a sweet version, but this is a nice and spicy version, looks delicious!

Ashwini said...

Yummy Puri..Congrats on you award Trupti.. Keep on Going..

Neha said...

Thanx dear for the award..
Nice recipe..

Trupti said...

You are welcome Mala & Neha. You deserve the award.

Yes Asha, this one is also new to me. So when I saw the video I tried it for Sankranti.

Usha, I also thought of same when I saw heading of the video :)

Thank you Ashwini

Pallavi said...

Wow you've got such great recipes and so many different blogs! The pooris look really yummy, in fact everything looks great!!! Thanks for the comment on my blog.

Anonymous said...

yummy yum..this is new to me..can be tested.

Sunanda said...

Puri looks Delicious...ll try this soon..Thnx a lot for the nice treat...

Priya Suresh said...

Delicious puri, never tried with sesame seeds, congrats on ur award Trupti..wishing u more n more awards in future..

AnuSriram said...

Looks delicious!

Vaidehi Bhave said...

Delicious !! new recipe of sesame for Makar sankranti.. great..
Congratulations on your awarad !!

Uma said...

mmm. puri looks so mouth-watering. Congrats on the award!

Thanks for your sweet encouraging words on my daughter's blog. I appreciate it :)

Bindiya said...

i am off to make these right away trupti, you got me really inspired!

Sunshinemom said...

I am sure this is delicious! Haven't had them like this!

Srikitchen said...

check out EFM-Savory sreies round up and join with us in the EFM-Microwave oven series!

suvi said...