Savory Sabudana Kheer
Ingredients:
- Sabudana(Sago/ Tapioca): 1 Cup
- Buttermilk or Water: 3 Cups
- Cumin Seeds: 1 tsp
- Finely Chopped Green Chillies: 3-4
- Roasted Peanut Coarse Powder: 2 tbsp
- Ghee: 1 tbsp
- Salt to Taste
- Wash and soak sabudana in lot of water for 30 mins.
- Heat ghee in a heavy bottom pan. Then add cumin seeds. Once they stopped popping add green chillies. Fry them for 1 min.
- Remove water from sabudana and add sabudana, salt, peanut powder in pan. Mix everything well.
- Then add buttermilk. Cook this kheer till sabudana becomes transparent. You can adjust the consistency of kheer by adding more buttermilk or water.
- Garnish this kheer with curd or freshly grated coconut or coriander and serve hot.
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Labels:
Healthy Recipes,
Vrat Recipes
29 Remarks:
Looking delicious trupti..yummy kheer..
Yummy kheer Trupti..has come out in anice consistency..:)
Inever use butter milk for sabudana kheer very new to me will try thissavory kheer intresting
new to me..very nice n eay to prepare..but i have a doubt..how will you eat this..i mean with rice/chapathi's??
new to me,shall try sometime:)
new dish to me. nice variation to the sweet version.
OMG!! That dish is so unique, looks tasty and spicy. Good one Trupti! :)
wow, this is a new one to me. Will try it the next time I soak sago.
Hi Trupti,
Chan recipe aahe. My mom used to make it. mi baryach divasat nahi banvali. thanks for reminding!
Vaidehi
Marathi Recipes
savoury kheer..mm..interesting! whats it like, a porridge or something?
Lovely entry dear! Never heard about this. I'll definitely try this :)
this is totally new to me and I have never tasted this. Kind of on the lines of sabudana khichdi with the buttermilk isn't it?
good one..looks nice...a new recipe..
Hi Trupti,
Healthy kheer, using yogurt is new to me, thanks for ur version :) nice snap.
TC
Thank you very much Lavanya. We usually eat this kheer when we are fasting it's jst likes khichadi with buttermilk.
Thank you very much Asha, Pooja, Superchef, Varsha.
Thank you very much Vaidehi. Aata tu pan mag hi kheer lawkar kar bare.
Thanks Aqua. Sure try this recipe & let me know the result.
Thank you very much Mahimaa. As I am not a sweet eater I love this kheer instead of sweet kheer.
Thank you very much RC. Yes it's jst like khichadi with lot of buttermilk.
Thank you very much Preeti and Rekha, CHitra. Sure u can try this recipe & let me know the result.
Thank you very much Sowmya, Ann.
I am glad that you all love this kheer.
I make something similar using cracked wheat and oats. It's actually called kanji/porridge. But we don't add peanut powder. Have to try this one.
Lovely....sounds different and new to me Trupti....Thanks for sharing.
Kheer with Sabudana....yummy looks so delish! Sabudana I guess is good for health too :)....very nice recipe Trupti...Thank u for sharing.
Never heard about this savoury kheer, looks gorgeous..unique dish!
New type of kheer for me too, recipe to try sometime :)
Savory kheer? Wow, a unique recipe Trupti. Looks so yummy.
Savory Kheer is glossy and yummy.New to me. Easy and tasty Kheer!
I add little bit sabudana when i make milk kheer,looks good.
Trupti, this is a completely new recipe for me-- I've never seen a spicy-savory sabudana kheer version. It sounds absolutely gorgeous.
Very unique recipe...Lovely post!
New one for me too.. Do check my FIL Part2 roundup!!
You can send this to srivalli's Mithai mela dear. @ http://cooking4allseasons.blogspot.com/2009/04/announcing-mithai-mela-celebrating-2.html..!
Pls visit my blog,i have got something for u
THank you very much Deepa, Priya, Vishali.
Sure Madhu,try this one & let me know.
Thank you very much Uma, Hema, Usha, Vrinda, Vaishali, HCOF.
Thank you very much sanghi. I think this is not meethai so may be I will not send this to Mithai mela.
Thank you very much Saritha.
Coconut topped kheer very tempting... I liked your Eggless apple muffins they have rose well even without eggs... shall keep visiting you for more...
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